Dinner with Borden deli trio made with natural swiss, provolone, and mozzarella cheeses
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MILK, WHEY, SKIMMILK, MILK PROTEIN CONCENTRATE, CREAM, CALCIUM PHOSPHATE, SODIUM CITRATE, CONTAINS 2% OR LESS OF WHEY PROTEIN CONCENTRATE, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), SODIUM PHOSPHATE, NATURAL SMOKE FLAVOR
Borden, cheese, serving 23 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Borden
- Borden process american cheese
- Borden sharp cheddar cheese, sharp cheddar
- Borden medium cheddar cheese
- Borden shredded mild cheddar cheese
- Borden shredded low-moisrure part-skim mozzarella cheese
- Borden pepper jack cheese
- Borden american singles
- Borden cheese singles, american
- Borden finely shredded cheese, cheddar & monterey jack
- Borden cheddar cheese with pretzels, mild
Other mozzarella
- Roundy's breaded mozzarella cheese sticksRoundy's
- Se Grocers stuffed breadsticks, mozzarellaSe Grocers
- Signature Select pesto & fresh mozzarella sprouted & ancient grain thin crust artisan pizza, pesto & fresh mozzarellaSignature Select
- Dietz & Watson mozzarella cheese snacks, originalsDietz & Watson
- Private Selection mediterranean inspired vegetable with chargrilled peppers & zucchini, buffalo mozzarella, black olives, sun-ripened tomatoes, roasted garlic thin crust pizza, mediterranean inspired vegetablePrivate Selection
- Essential Everyday breaded mozzarella cheese sticks, mozzarellaEssential Everyday
- Maplebrook Farm mozzarellaMaplebrook Farm
- Tyson pepperoni mozzarella chicken snackers, pepperoni mozzarellaTyson
- Member's Mark chicken meatballs with mozzarella cheese, basil and roasted garlic, mozzarella cheeseMember's Mark
- Haolam natural baby mozzarella cheeseHaolam
Cooks as mozzarella, swiss cheese, provolone. Half of it left? Use up the mozzarella.