Dinner with Bridgford single serve individually wrapped honey whole wheat biscuits (whole grain)
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE WHEAT 100% WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL (WITH DISTILLED MONOGLYCERIDES ADDED), CANE SUGAR, HONEY, BUTTERMILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM, MONO AND DIGLYCERIDES SODIUM PROPIONATE (PRESERVATIVE).
Bridgford, bread, serving 35 GRM, package 100 H87. Ingredients as printed on the label.
More from Bridgford
- Bridgford frozen white ready-dough, white
- Bridgford cinnamon pull-apart monkey bread, cinnamon
- Bridgford bread bites with cheese, pepperoni & seasonings, cheesy
- Bridgford parkerhouse style rolls dough, parkerhouse style
- Bridgford lemon monkey bread, lemon
- Bridgford frozen white rolls dough
- Bridgford garlic parmesan pull-apart monkey bread, garlic parmesan
- Bridgford hard salami
- Bridgford pepperoni
- Bridgford turkey pepperoni, turkey
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Cooks as biscuit dough, honey. Half of it left? Use up the biscuit dough.