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Products / Brooklyn Pasta

Dinner with Brooklyn Pasta potato pierogi, potato

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On the label

FILLING: POTATO FLAKES, WATER, ORION, OIL, SALT, SUGAR, GARLIC, PEPPER & MARGARINE(OIL, WATER, MONO & DIGLYCERIDES, SODIUM BENZOATE ADDED AS PRESERVATIVE, LACTIC ACID, ARTIFICIAL BUTTER FLAVOR, COLORED AND BETA CAROTENE, VITAMIN A PALMITATE ADDED.) WRAP DOUGH: WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMIN, MONONITRATE, RIBOFLAVIN & FOLIC ACID), WATER, OIL, SALT, VEGETABLE GUM, LECITHIN, SODA BICARBONATE & NATURAL COLORS. (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: ANNATTO, TURMERIC, BETA CAROTENE).

Brooklyn Pasta, frozen appetizers & hors d'oeuvres, serving 40 g, package 14 oz. Ingredients as printed on the label.

Other potatoes

Cooks as potatoes, pierogies.