Dinner with Bulgara traditional feta cheese crumbles, traditional feta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING).
Bulgara, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
Other feta
- Private Selection petite potatoes with feta, sundried tomato & rosemary flavored artisan seasoning blend, feta, sundried tomato & rosemaryPrivate Selection
- Bay Bread Company spinach feta bread, spinach fetaBay Bread Company
- Alfresco greek style with oregano, garlic and feta chicken burgers, garlic and fetaAlfresco
- Simply Free spicy feta dill plant powered wellness dressing, spicy feta dillSimply Free
- Good Foods feta cucumber tzatziki dip, feta cucumberGood Foods
- Zina's penne pasta w/ spinach & feta, spinach & fetaZina's
- Greenwise feta cheese crumbles, feta cheeseGreenwise
- Applegate organic mediterranean style meatballs with turkey, lentils, feta cheese & spinach, turkeyApplegate
- Divina feta, sundried tomato & olive mixDivina
- Jewel-Osco spinach & feta chicken italian sausage, spinach & feta chicken italianJewel-Osco
Cooks as feta. Half of it left? Use up the feta.