Products / Burgers' Smokehouse
Dinner with Burgers' Smokehouse black cherry pork rib, black cherry
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK RIBS, SALT, FLAVORINGS, CELERY SALT, BLACK PEPPER, PAPRIKA, SODIUM NITRATE. BLACK CHERRY BBQ SAUCE INGREDIENTS: CANE SUGAR, WATER, TOMATO PASTE, DISTILLED VINEGAR, CHERRIES (CHERRIES, CANE SUGAR), BALSAMIC VINEGAR, SEA SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CANE SUGAR, SEA SALT, TAMARIND, SPICES), PINEAPPLE JUICE CONCENTRATE, SPICES, MOLASSES, NATURAL SMOKE FLAVOR, COCOA POWDER, GARLIC.
Burgers' Smokehouse, cooked & prepared, serving 140 g, package 36 oz/2.25 lbs. Ingredients as printed on the label.
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Cooks as ribs, cherries. Half of it left? Use up the ribs.