Dinner with Burnt texas salsa, mild orange
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, TOMATO JUICE, TOMATILLO, ONION, LIME JUICE, JALAPENO, PEPPER, SERRENO PEPPER, GARLIC, CILANTRO, SEA SALT, OLIVE OIL.
Burnt, dips & salsa, serving 33 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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