Dinner with Burry bagel plain, clean, parbaked, unsliced, 12/6/4 oz
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Contains Less Than 2% Of Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Hydrolyzed Wheat Gluten And 2% Or Less Of Each Of The Following: Canola Oil, Ascorbic Acid, Enzymes, Salt), Salt, Vinegar, Wheat Gluten, Yeast.
Burry, bread, serving 113 GRM, package 4 ONZ. Ingredients as printed on the label.
More from Burry
- Burry bagel 51% white whole grain, clean, thaw&serve, sliced, 15/6/2.3 oz
- Burry bagel blueberry, clean, parbaked, unsliced, 12/6/4 oz
- Burry bagel cinnamon raisin, clean, parbaked, unsliced, 12/6/4 oz
- Burry bagel 51% whole grain wheat, clean, parbaked, unsliced, 12/6/4 oz
- Burry bagel blueberry, clean, thaw&serve, sliced, 15/6/3 oz
- Burry bagel blueberry, clean, thaw&serve, sliced, 12/6/4 oz
- Burry bagel blueberry, clean, thaw&serve, sliced, 6/6/4 oz
- Burry bagel variety, clean, thaw&serve, sliced, 6/6/4 oz.
- Burry bagel, 51% whole grain blueberry, clean, thaw&serve, sliced, 72/3 oz
- Burry bagel, 51% whole grain cinnamon raisin, clean, thaw&serve, sliced, 72/2 oz
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Cooks as bagels. Half of it left? Use up the bagels.