Dinner with C. Wirthy & Co. blackened hand-seasoned atlantic salmon fillets, blackened
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: SALMON (COLOR ADDED), WATER, SPICES [INCLUDING PAPRIKA (COLOR)], SALT, GRANULATED GARLIC, GRANULATED ONION, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED FOOD STARCH), NATURAL LEMON FLAVOR (SUCROSE, LEMON OIL).
C. Wirthy & Co., frozen fish & seafood, serving 140 g, package 10 oz/284 g. Ingredients as printed on the label.
More from C. Wirthy & Co.
- C. Wirthy & Co. teriyaki salmon, pre-seasoned atlantic salmon fillets
- C. Wirthy & Co. salmon, honey peppercorn
- C. Wirthy & Co. panko crusted white flaky fillets, panko parmesan
- C. Wirthy & Co. tilapia panko crusted white flaky fillets
- C. Wirthy & Co. atlantic salmon
- C. Wirthy & Co. butter herb hand-seasoned atlantic salmon fillets, butter herb
- C. Wirthy & Co. teriyaki hand-seasoned atlantic salmon fillets, teriyaki
- C. Wirthy & Co. blackened hand-seasoned atlantic salmon fillets, blackened
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- Echo Falls traditional beech wood smoked norwegian atlantic salmon, traditional beech wood smokedEcho Falls
- Sea Cuisine pan seared teriyaki salmon, pan seared teriyakiSea Cuisine
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- Ducktrap River Of Maine smoke roasted wild sockeye salmon, smoke roastedDucktrap River Of Maine
- Ducktrap River Of Maine scottish style smoked atlantic salmon with added cracked pepper & garlic, scottish style with added cracked pepper & garlicDucktrap River Of Maine
Cooks as salmon. Half of it left? Use up the salmon.