Dinner with Cajun hot gator droof sauce, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AGED JALAPENO PEPPER PUREE, WATER DISTILLED VINEGAR, LIME JUICE, FRESH GARLIC, GRANULATED ONION, DRIED CILANTRO, ASCORBIC ACID, XANTHAN GUM
Cajun, ketchup, mustard, bbq & cheese sauce, serving 6 g, package 5 FL OZ. Ingredients as printed on the label.