Dinner with Calabro burrata con tartufo cream infused with imported black summer truffle, black summer truffle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED WHOLE MILK, PASTEURIZED CREAM, VEGETABLE RENNET, STARTER, IMPORTED ITALIAN BLACK SUMMER TRUFFLES PACKED IN LIGHTLY SALTED WATER.
Calabro, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Calabro
- Calabro ricotta
- Calabro part skim ricotta cheese
- Calabro mozzarella cheese
- Calabro fresh mozzarella burratina
- Calabro burrata cheese
- Calabro ovoline di bufala, ovoline
- Calabro rotolini mozzarella & pepperoni
- Calabro fresh mozzarella cheese
- Calabro mozzarella low moisture shredded whole milk cheese, mozzarella
- Calabro mozzarella whole milk cheese, mozzarella