Dinner with California Premium jalapeno jack cheese, jalapeno jack
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NATURAL MONTEREY JACK CHEESE MADE FROM PASTEURIZED CULTURED MILK, JALAPENO AND BELL PEPPERS, SALT ENZYMES.
California Premium, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
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Cooks as cheese, jalapenos. Half of it left? Use up the cheese.