Dinner with Campbell's cheddar cheese condensed soup

WATER, MODIFIED FOOD STARCH, DEHYDRATED CHEDDAR CHEESE (CHEDDARCHEESE [CULTURED MILK, SALT, ENZYMES], WHEY, SALT, SODIUM PHOSPHATE), WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), DEHYDRATED CHEESE BLEND (WHEY, SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTERMILK SOLIDS, SALT, BUTTER, CALCIUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, ENZYME MODIFIED BUTTEROIL), CONTAINS LESS THAN 2% OF: SALT, SUGAR, BETA CAROTENE FOR COLOR, FLAVORING, ENZYME MODIFIED BUTTER, SKIM MILK, LACTIC ACID, ANNATTO EXTRACT FOR COLOR, WATER, MUSTARD EXTRACT, SOY LECITHIN, BUTTER (CREAM), DEHYDRATED BUTTER (CREAM, SALT), DEHYDRATED CREAM (CREAM, SOY LECITHIN), BUTTERMILK, WHEY PROTEIN CONCENTRATE, ENZYME MODIFIED BUTTER FAT AND OIL, WHEY.

Campbell's, canned condensed soup, serving 120 ml. Ingredients as printed on the label.