Dinner with Campbell's mushroom gravy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WATER, MUSHROOMS, MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), SALT, YEAST EXTRACT, CARAMEL COLOR, NATURAL FLAVORING, SOY PROTEIN CONCENTRATE, DRIED MUSHROOMS, ONION EXTRACT, GARLIC EXTRACT.CONTAINS: WHEAT, SOY
Campbell's, sauces/spreads/dips/condiments, serving 60 MLT, package 10.5 ONZ. Ingredients as printed on the label.
More from Campbell's
- Campbell's creamy broccoli cheese reserve soups
- Campbell's chicken & andouille sausage gumbo reserve soups, chicken & andouille sausage gumbo
- Campbell's lobster bisque reserve soups, lobster bisque
- Campbell's chicken & dumpling reserve soups, chicken & dumpling
- Campbell's rotini bolognese with sausage reserve soups, rotini bolognese with sausage
- Campbell's creamy fiesta chicken soups, creamy fiesta chicken
- Campbell's pasta spaghettios with meatballs
- Campbell's cpb spagos org-plain
- Campbell's cpb spagos org a to z
- Campbell's traditional salsa mild
Other mushrooms
- Hunt's mushroom pasta sauceHunt's
- Stouffer's green bean mushroom casseroleStouffer's
- Green Giant mushrooms, slicedGreen Giant
Cooks as mushrooms, gravy. Half of it left? Use up the mushrooms.