Campbell's beef mushroom pasta sauce, quick
This sauce is already seasoned and contains egg noodles, beef, and mushrooms, so you just heat it through with a little cream to loosen it. It's a weeknight shortcut when you want something warm and familiar right now.
About 330 calories a serving, 11 g protein, 1 g carbohydrate, 32 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
To buy
- 1/4 cup heavy cream
From your shelf
- 1 can Campbell's sauces beef pasta mushroom
Staples
- 1 tablespoon butter
- to taste salt
- to taste pepper
- Empty the can of Campbell's sauce into a medium saucepan and stir in 1/4 cup heavy cream to loosen it slightly. Set the heat to medium and stir often, scraping the bottom.
- When the sauce is hot throughout and begins to steam gently, add 1 tablespoon butter, stirring until it melts. Taste and add a pinch of salt and pepper if needed.
- Divide between two bowls and serve right away.
Note Swap the cream for sour cream if you have it and want more tang. Leftovers keep in a covered container for three days; reheat gently with a splash of water. Serve with a green salad and crusty bread to stretch the meal.
On the label
INGREDIENTS: WATER, CREAM (MILK), MUSHROOMS, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONED COOKED BEEF CRUMBLES (BEEF, SALT, FLAVORING), MODIFIED FOOD STARCH, ONIONS, SOUR CREAM (CULTURED CREAM, NONFAT MILK)*, CONTAINS LESS THAN 2% OF: CANOLA OIL, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SALT, WHEY PROTEIN CONCENTRATE, ONIONS*, FLAVORING, GARLIC*, SOY SAUCE (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), YEAST EXTRACT, BEEF EXTRACT, SPICE, LACTIC ACID, BEEF TALLOW, SESAME SEED OIL, GLUTAMIC ACID, XANTHAN GUM.*DEHYDRATED
Campbell's, sauces/spreads/dips/condiments, serving 255 g. Ingredients as printed on the label.
More from Campbell's
- Campbell's creamy broccoli cheese reserve soups
- Campbell's chicken & andouille sausage gumbo reserve soups, chicken & andouille sausage gumbo
- Campbell's lobster bisque reserve soups, lobster bisque
- Campbell's chicken & dumpling reserve soups, chicken & dumpling
- Campbell's rotini bolognese with sausage reserve soups, rotini bolognese with sausage
- Campbell's creamy fiesta chicken soups, creamy fiesta chicken
- Campbell's pasta spaghettios with meatballs
- Campbell's cpb spagos org-plain
- Campbell's cpb spagos org a to z
- Campbell's traditional salsa mild
Other beef
- Cargill beef bone in export ribCargill
- Farmland ""beef, grnd, chuck, pty, 30/5.33oz, fbab-gm, 10""Farmland
- H.f.'s beef short ribsH.f.'s
- Packers beef loin coulotte pldPackers
- H.f.'s beef oxtails cutH.f.'s
- H.f.'s 8 oz cubed beef stkH.f.'s
- H.f.'s beef porterhouse chH.f.'s
- Ibp beef rib 103 tomahawkIbp
- H.f.'s beef tenderloin cabH.f.'s
- H.f.'s beef c/c tenderloinH.f.'s
Cooks as beef, mushrooms, pasta. Half of it left? Use up the beef.