Campbell's Thai Chicken Rice Soup
A warm, creamy Thai-spiced soup that comes straight from the can. The mushrooms and wild rice make it substantial enough for dinner, needing just a few fresh touches to round it out. Ready in the time it takes to boil water.
About 160 calories a serving, 15 g protein, 5 g carbohydrate, 10 g fat. From USDA figures for 75% of the ingredients; amounts are the recipe's.
To buy
- 1 fresh lime
- small bunch fresh cilantro
From your shelf
- 1 can Campbell's Slow Kettle Soup Thai Chicken Rice
Staples
- 1 tablespoon butter
- to taste salt
- to taste pepper
- Bring 2 cups of water to a boil in a large saucepan over high heat.
- Pour the can of Campbell's Thai Chicken Rice Soup into the boiling water and stir well to combine, breaking up any clumps. Add 1 tablespoon of butter and stir until the soup is hot throughout, about 3 minutes.
- Taste the soup and season with salt and pepper as needed. Squeeze the juice from half the lime into the pot and stir through.
- Ladle the soup into two bowls and tear a handful of cilantro leaves over each one. Serve with lime wedges on the side.
Note Swap the lime for a splash of rice vinegar if you have it. Refrigerate leftovers for up to two days and reheat gently on the stove with a splash of water. Serve with crusty bread or a side salad to make it a full meal.
On the label
INGREDIENTS: CHICKEN STOCK, WHITE MEAT CHICKEN, CARROTS, CREAM (MILK), WATER, MUSHROOMS, RED PEPPERS, WILD RICE, SPINACH, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SUGAR, GREEN CURRY PASTE (GREEN CHILI PEPPERS, ONION, GINGER, SEA SALT, LEMONGRASS, GARLIC, VINEGAR, SPICES, GARLIC AND ONION POWDER, YEAST, FLAVORS, LIME JUICE CONCENTRATE), VEGETABLE OIL, ONIONS**, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), ROASTED GARLIC**, COCONUT MILK**, POTATO STARCH, FLAVORING, SOY PROTEIN CONCENTRATE, CABBAGE, CELERY, ONIONS, CARRAGEENAN, RED PEPPER, SODIUM CASEINATE, PARSLEY. **DRIED
Campbell's, prepared soups, serving 440 g. Ingredients as printed on the label.
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Cooks as chicken, rice, canned soup. Half of it left? Use up the chicken.