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Dinner with Campbell's slow kettle style new england clam chowder

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On the label

INGREDIENTS: CLAM STOCK, POTATOES, CLAMS, CREAM, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CELERY, WATER, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF: SALT, WHEAT FLOUR, SOY PROTEIN CONCENTRATE, UNCURED BACON PIECES - NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED CELERY JUICE (PORK, WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVOR, CULTURED CELERY JUICE), DRIED ONIONS, SPICES, NATURAL FLAVORING (COD), SODIUM PHOSPHATE, CLAM EXTRACT, SUCCINIC ACID, SUGAR, SOY SAUCE (SOYBEANS, WHEAT, SALT).CONTAINS: COD, WHEAT, MILK, SOY.

Campbell's, prepared soups, serving 240 MLT, package 15.5 ONZ. Ingredients as printed on the label.

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Other clams

Cooks as clams. Half of it left? Use up the clams.