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Products / Caulipower

Dinner with Caulipower pizza roma crispy, airy, hand-stretched crust, stone-fired & made with cauliflower margherita with pesto, pizza roma

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On the label

CRUST (CORN STARCH, WATER, CAULIFLOWER, VEGETABLE FIBER (INULIN, PSYLLIUM), SUGAR, YEAST, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, GUAR GUM), TOMATO SAUCE (TOMATOES, WATER, EXTRA VIRGIN OLIVE OIL, SALT, BASIL), MOZZARELLA CHEESE (MILK, SALT, ENZYME), PESTO SAUCE (WATER, BASIL, PART SKIM MILK, EXTRA VIRGIN OLIVE OIL, ITALIAN CHEESE [PASTEURIZED MILK, SALT, ENZYME, LYSOZYME (FROM EGG}], CORN STARCH, GRATED ITALIAN CHEESE (MILK, SALT, ENZYME), VEGETABLE OIL [ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER SEED OIL], GARLIC, LEMON JUICE, SALT).

Caulipower, pizza, serving 155 GRM, package 11.0 oz/311 g. Ingredients as printed on the label.

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Other cauliflower

Cooks as cauliflower, frozen pizza, pesto. Half of it left? Use up the cauliflower.