Dinner with Caulipower trufflicious mushroom creamy white sauce, cheese, truffle oil & a blend of mushrooms on caulipower's crust pizza, trufflicious mushroom
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST (CAULIFLOWER, BROWN RICE FLOUR, WHITE RICE FLOUR, WATER, CORN STARCH, TAPIOCA STARCH, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, OLIVE OIL], BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], XANTHAN GUM, SUGAR, YEAST, VINEGAR, SALT), MUSHROOMS, LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, HEAVY CREAM, ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], CORN STARCH, FULLY REFINED SOYBEAN OIL, BUTTER, NATURAL TRUFFLE OIL, DISTILLED VINEGAR, SUGAR, SPICE, DRIED GARLIC, XANTHAN GUM), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARSLEY.
Caulipower, pizza, serving 123 GRM, package 13.06 oz/370 g. Ingredients as printed on the label.
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Cooks as cheese, mushrooms, frozen pizza. Half of it left? Use up the cheese.