Dinner with Chef Boyardee mini abc's and 123's
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, LESS THAN 2% OF: Salt, Modified Corn Starch, Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Flavor (Whey Protein Concentrate, Whey Powder, Maltodextrin, Natural Flavor, Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Salt, Disodium Phosphate), Flavoring, Onion Powder, Citric Acid, Soybean Oil. CONTAINS: MILK, WHEAT
Chef Boyardee, pasta/noodles, serving 253 GRM, package 15 ONZ. Ingredients as printed on the label.
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