Dinner with Chef Karlin red beans & rice mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED PARBOILED LONG GRAIN RICE (IRON, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), RED BEANS*, SALT, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLES (ONIONS, RED AND GREEN BELL PEPPERS)*, MALTODEXTRIN (FROM CORN), CARAMEL (COLOR), MODIFIED CORN STARCH, GARLIC*, SOY SAUCE (WHEAT, SOYBEANS, SALT), REFINED SOYBEAN OIL, SPICES, NATURAL SMOKE FLAVOR, TORULA YEAST, DISODIUM INOSINATE AND DISODIUM GUANYLATE AND SOY LECITHIN.
Chef Karlin, flavored rice dishes, serving 57 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Chef Karlin
Other rice
- Lundberg Family Farms organic white long grain riceLundberg Family Farms
- De Boles elbow style rice pasta & cheeseDe Boles
- Tinkyada pasta joy, spaghetti style white rice pastaTinkyada
- Riceland extra long grain enriched riceRiceland
- Lundberg Family Farms black japonica riceLundberg Family Farms
- Roundy's brown long grain riceRoundy's
- Roundy's instant riceRoundy's
- Canoe cooked wild riceCanoe
- Nature's Earthly Choice quinoa pasta blend fusilli corn, rice, and quinoa blendNature's Earthly Choice
- Weis simply ricesides, rice & sauce mixWeis
Cooks as rice, beans. Half of it left? Use up the rice.