Dinner with Chef Martin bauernwurst smoked garlic sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, BEEF, WATER, SEASONING (SALT, SPICES, DEHYDRATED ONION & GARLIC, DEHYDRATED LEMON), CELERY POWDER.
Chef Martin, sausages, hotdogs & brats, serving 85 g. Ingredients as printed on the label.
More from Chef Martin
Other sausage
- Freschetta supreme sausage, pepperoni, green, red and yellow peppers, roasted garlic & red onions brick oven crust pizza, supremeFreschetta
- Weis oven raising pizza, three meat pepperoni, sausage & hamburgerWeis
- Cuervito Morado sausageCuervito Morado
- Guy Fieri fully cooked smoked italian style sausageGuy Fieri
- Hargis House sausage gravyHargis House
- Roma hot italian sausageRoma
- Margaret Holmes red beans and rice, just add sausageMargaret Holmes
- Market Pantry mild italian sausageMarket Pantry
- Kroger grilled chicken and sausage gumbo, ready to serve soupKroger
- Prairie Belt smoked sausages, smokedPrairie Belt
Cooks as sausage, garlic. Half of it left? Use up the sausage.