Dinner with Chef Shamy lemon & dill gourmet finishing butter, lemon & dill
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BUTTER ( CREAM, SALT), SALT, DILL WEED, SPICES. LEMON EXTRACT, CITRIC ACID.
Chef Shamy, butter & spread, serving 5 g, package 4 LBS/1.81 kg. Ingredients as printed on the label.
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Cooks as butter, lemons. Half of it left? Use up the butter.