Products / Chicago Baking Company
Dinner with Chicago Baking Company butternut deli enriched rolls, butternut
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER SUGAR, YEAST, WHEAT GLUTEN, SOYBEAN OIL CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), HYDROGENATED COTTONSEED OIL, SOY LECITHIN.
Chicago Baking Company, breads & buns, serving 71 g, package 13 OZ/369 G. Ingredients as printed on the label.
Other rolls
- Lewis Bake Shop butter special recipe dinner rolls, butterLewis Bake Shop
- Hy-Vee potato gourmet dinner rolls, potatoHy-Vee
- Aunt Millie's artisan style sandwich rolls, artisan styleAunt Millie's
- Ecce Panis french gourmet artisan breads dinner rolls, frenchEcce Panis
- Wonder center split enriched rollsWonder
- Bake Lewis Shop soft white special recipe dinner rolls, soft whiteBake Lewis Shop
- Stroehmann split top enriched dinner rolls, split topStroehmann
- Stroehmann brown 'n serve enriched dinner rolls, brown 'n serveStroehmann
- Redner's baked bolillo rollsRedner's
- Private Selection white extra large enriched sandwich rolls, whitePrivate Selection
Cooks as rolls. Half of it left? Use up the rolls.