Dinner with Ecce Panis french gourmet artisan breads dinner rolls, french
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, CONTAINS 2% OR LESS OF: SALT, MALT SYRUP, CULTURED WHEAT STARCH AND WHEAT FLOUR, DISTILLED VINEGAR, YEAST, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.
Ecce Panis, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Ecce Panis
- Ecce Panis multi-grain loaf
- Ecce Panis sourdough boule
- Ecce Panis country white loaf
- Ecce Panis roasted garlic loaf
- Ecce Panis semolina batard gourmet artisan breads, semolina batard
- Ecce Panis focaccia rolls gourmet artisan breads, focaccia rolls
- Ecce Panis ciabatta gourmet artisan breads rolls, ciabatta rolls
- Ecce Panis french demi baguettes
Other rolls
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- Bake Lewis Shop soft white special recipe dinner rolls, soft whiteBake Lewis Shop
- Stroehmann split top enriched dinner rolls, split topStroehmann
- Stroehmann brown 'n serve enriched dinner rolls, brown 'n serveStroehmann
- Redner's baked bolillo rollsRedner's
- Private Selection white extra large enriched sandwich rolls, whitePrivate Selection
- Heiner's enriched dinner rollsHeiner's
- Private Selection white extra large enriched sandwich rolls, whitePrivate Selection
- Hy-Vee hawaiian gourmet dinner rolls, hawaiianHy-Vee
- Maier's italian premium steak rolls, italianMaier's
Cooks as rolls, frozen dinner. Half of it left? Use up the rolls.