Dinner with Chicken Of The Sea brisling sardines in olive oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LIGHTLY SMOKED BRISLING SARDINES, OLIVE OIL, SALT.
Chicken Of The Sea, canned seafood, serving 79 g, package 3.75 oz/106 g. Ingredients as printed on the label.
More from Chicken Of The Sea
- Chicken Of The Sea cocktail shrimp with sauce, sauce
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Cooks as chicken, sardines, olives. Half of it left? Use up the chicken.