Dinner with Chicken Of The Sea wild caught light lightly seasoned by mccormick lemon garlic tuna, lemon; garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LIGHT TUNA, WATER, LESS THAN 2% OF GARLIC, GARLIC POWDER, ONION POWDER, SPICES, SALT, SUGAR, MALTODEXTRIN, NATURAL FLAVORS, CITRIC ACID, YEAST EXTRACT, GUAR GUM, TURMERIC (COLOR)
Chicken Of The Sea, fish & seafood, serving 70 GRM, package 2.5 oz. Ingredients as printed on the label.
More from Chicken Of The Sea
- Chicken Of The Sea cocktail shrimp with sauce, sauce
- Chicken Of The Sea premium uncooked shrimp
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- Chicken Of The Sea premium cooked shrimp
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- Chicken Of The Sea shrimp cooked, peeled & cleaned tail-on
Other tuna
- Genova water with sea salt yellowfin tunaGenova
- Genova olive oil yellowfin tunaGenova
- Starkist 25% less sodium solid white albacore in water tunaStarkist
- Portofino italian style solid in extra virgin olive oil with sea salt albacore tunaPortofino
- Starkist chunk white albacore in water tunaStarkist
- Starkist wild caught albacore white in water tunaStarkist
- Starkist wild caught in water albacore white tunaStarkist
- Starkist wild caught light in water tunaStarkist
- Starkist solid white albacore in water tunaStarkist
- Starkist chunk light in water tunaStarkist
Cooks as tuna, garlic, lemons. Half of it left? Use up the tuna.