Dinner with China Bowl Select hoisin sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HIGH FRUCTOSE CORN SYRUP, WATER, SOY SAUCE (SOYBEANS, WHEAT, SALT), SALT, CORN STARCH, WHITE WINE VINEGAR, SESAME OIL, GARLIC, ALLSPICE, RED PEPPER, CARAMEL COLOR.
China Bowl Select, oriental, mexican & ethnic sauces, serving 35 g, package 8 oz/226 g. Ingredients as printed on the label.
More from China Bowl Select
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Cooks as stir fry sauce. Half of it left? Use up the stir fry sauce.