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Dinner with Chobani flip low-fat greek yogurt, lemon meringue pie

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On the label

Cultured Lowfat Milk, Cane Sugar, Water, Lemon Puree, Wheat Flour, Vegetable Oils ( Palm, Palm Kernel), Brown Sugar, Tapioca Syrup, Skim Milk, Tapioca Flour, Fruit and Vegetable Juice Concentrate (for Color), Natural Flavors, Salt, Milk, Fruit Pectin, Soy Lecithin, Guar Gum, Citric Acid, Sunflower Lecithin, Lemon Oil, 6 Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus,L. Casei, and L, Rhamnosus. Contains milk, wheat, and soy. Manufactured on a line that also handles peanuts and tree nuts.

Chobani, milk/milk substitutes, serving 150 g. Ingredients as printed on the label.

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Cooks as greek yogurt, lemons. Half of it left? Use up the greek yogurt.