Dinner with Cj Bibigo korean style fire-grilled chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED MARINATED CHICKEN [CHICKEN DARK MEAT, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, POTATO STARCH, GARLIC, SALTED COOKING RICE WINE [WATER, DEXTROSE, RICE, CORN SYRUP, SALT], WATER, SESAME OIL, BLACK PEPPER], WATER, ROASTED YELLOW ONION, CARROTS, GREEN ONIONS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], BROWN SUGAR, MODIFIED CORN STARCH, GARLIC, SOYBEAN OIL, SALTED COOKING RICE WINE (WATER, DEXTROSE, RICE, CORN SYRUP, SALT), SESAME OIL, NATURAL CHICKEN FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SOY SAUCE [SOYBEANS, WHEAT, SALT], TAPIOCA MALTODEXTRIN, CHICKEN FAT, NATURAL FLAVORS], BLACK PEPPER.
Cj Bibigo, frozen dinners & entrees, serving 130 g, package 32 oz/2 lbs. Ingredients as printed on the label.
Other chicken
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- Signature Cafe chicken carbonara with linguineSignature Cafe
- Best Yet seasoned coating mix for chickenBest Yet
- Whole Foods Market vegan harvest chicken saladWhole Foods Market
Cooks as chicken. Half of it left? Use up the chicken.