Dinner with Cleveland sweet beet naturally fermented dressing & dip, sweet beet
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, FERMENTED VEGETABLES (RED CABBAGE, BEETS, CARROTS, SALT), CRANBERRIES, ORGANIC SUNFLOWER OIL, DATE SYRUP, DIJON MUSTARD (WATER, VINEGAR, MUSTARD, SALT, SUGAR, CHABLIS WINE), SALT, VINEGAR, LIME ZEST, BLACK PEPPER, GINGER, XANTHAN GUM.
Cleveland, salad dressing & mayonnaise, serving 28 g, package 12 FL. OZ/355 ML. Ingredients as printed on the label.
More from Cleveland
Other beets
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- Blue Hill beet yogurt, beetBlue Hill
- Lifeway beet veggie kefir cultured lowfat milk veggie blend, beetLifeway
- Sunshine red beet eggs, red beetSunshine
- Luberski, Inc. red beet eggs, red beetLuberski, Inc.
- Love Beets honey + ginger beets, honey + gingerLove Beets
- Big Y pickled whole beetsBig Y
- Fruitlove strawberry, blueberry, banana, raspberry, carrot & beet harvest berry blend spoonable smoothie, carrot & beet, harvest berry blendFruitlove
- Giant Eagle pickled whole beetsGiant Eagle
- Giant Eagle pickled sliced beetsGiant Eagle
Cooks as beets, salad dressing, dip. Half of it left? Use up the beets.