Dinner with Clover Valley enriched macaroni product, spaghetti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, NIACIN, FOLIC ACID, FERROUS SULPHATE, RIBOFLAVIN (B2), THIAMINE MONONITRATE (B1).
Clover Valley, pasta by shape & type, serving 55 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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