Dinner with Clover Valley fruit cocktail in light syrup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DICED PEARS, DICED PEACHES, SUGAR, GRAPES, PINEAPPLE SEGMENTS, HALVED CHERRIES (CHERRIES, FD&C RED NO.3), CITRIC ACID TO REGULATE ACIDITY.
Clover Valley, canned fruit, serving 140 g, package 30 oz/850 g. Ingredients as printed on the label.
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