Dinner with Coahuila pickled pork skins
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK SKINS, WATER, VINEGAR, SALT AND FLAVORINGS.
Coahuila, pickles, olives, peppers & relishes, serving 56 g, package 32 oz/2 lbs. Ingredients as printed on the label.
More from Coahuila
Other pork
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- Food Lion bologna made with chicken & porkFood Lion
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Cooks as pork. Half of it left? Use up the pork.