Dinner with Colavita gluten free pasta, cut fusilli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROWN RICE (36%), YELLOW CORN (32.5%), WHITE CORN (20%), RICE (8%), POTATO STARCH (3%), MONO-AND DIGLYCERIDES OF FATTY ACIDS.
Colavita, pasta by shape & type, serving 56 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Colavita
- Colavita eggplant pate in extra virgin olive oil, eggplant
- Colavita eggplants & sweet peppers in extra virgin olive oil, eggplants & sweet peppers
- Colavita black olive pate in extra virgin olive oil, black olive
- Colavita capers
- Colavita artichoke pate in extra virgin olive oil, artichoke
- Colavita green olive pate in extra virgin olive oil, green olive
- Colavita bella di cerignola olives in brine
- Colavita hot chili peppers in extra virgin olive oil, hot chili peppers
- Colavita sun-dried tomatoes in extra virgin olive oil, sun-dried tomatoes
- Colavita artichoke hearts in extra virgin olive oil
Other pasta
- Clover Valley original premium shells & cheese, originalClover Valley
- Seviroli three cheese tender semolina pasta filled with creamy ricotta, aged asiago and parmesan cheese stuffed shells, three cheeseSeviroli
- Cadia organic farfalleCadia
- Ortega yellow corn mini taco slider shells, yellow cornOrtega
- Freshline butternut noodles, butternutFreshline
- Amy's vegan baked ziti with cheeze, vegan cheezeAmy's
- Amy's asian noodle stir-fry, asian noodleAmy's
- Wyler's homestyle chicken noodle hearty soup mix, homestyle chicken noodleWyler's
- Wyler's homestyle vegetable noodle soup mix, homestyle vegetable noodleWyler's
- Scardigno's baked zitiScardigno's
Cooks as pasta. Half of it left? Use up the pasta.