Dinner with College Inn turkey broth
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TURKEY BROTH, CONTAINS LESS THAN 1% OF THE FOLLOWING: SALT, DEXTROSE, YEAST EXTRACT, NATURAL FLAVORS, TURKEY FAT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), EGG YOLKS, CULTURED WHEY (MILK).
College Inn, canned soup, serving 240 ml, package 14.5 oz/411 g. Ingredients as printed on the label.
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Cooks as turkey. Half of it left? Use up the turkey.