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Dinner with College Inn simple starter savory chicken sauce

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On the label

WATER, ONION PUREE, OLIVE OIL, SALT, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, CHICKEN STOCK, TAPIOCA FLOUR, XANTHAN GUM, NATURAL FLAVORS, BLACK PEPPER, GROUND SAGE, GROUND THYME, VEGETABLE STOCK (CONCENTRATES OF ONION, CELERY ROOT, AND CARROT), GROUND TURMERIC, BAY LEAVES, WHITE VINEGAR, GROUND ROSEMARY

College Inn, seasoning mixes, salts, marinades & tenderizers, serving 60 GRM, package 24 oz. Ingredients as printed on the label.

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Other chicken

Cooks as chicken. Half of it left? Use up the chicken.