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Dinner with Colonna pepperoncini

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On the label

PEPPERS, WATER, VINEGAR, SALT 1/10 OF 1% BENZOATE OF SODA, SODIUM BISULFATE (A PRESERVATIVE), FD & C YELLOW #5, CITRIC ACID.

Colonna, pickles, olives, peppers & relishes, serving 28 g, package 12 fl oz/355 mL. Ingredients as printed on the label.

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