Dinner with Country Crock spreadable butter with canola oil and calcium
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BUTTER [CREAM (MILK), SALT], CANOLA OIL, WATER, BUTTERMILK, TRICALCIUM PHOSPHATE, SALT, LACTIC ACID, POTASSIUM SORBATE (USED TO PROTECT QUALITY), MONO AND DIGLYCERIDES, VITAMIN A PALMITATE.
Country Crock, butter & spread, serving 14 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Country Crock
- Country Crock spreadable butter with canola oil, original
- Country Crock simply delicious vegetable oil spread
- Country Crock shedd's spreadable light butter with canola oil, salted
- Country Crock spreadable butter with canola oil and calcium, salted
- Country Crock original, 40% vegetable oil spread
- Country Crock original, 40% vegetable oil spread
- Country Crock original, 60% vegetable oil spread
- Country Crock original, 40% vegetable oil spread
- Country Crock churn style, 40% vegetable oil spread
- Country Crock churn style, 40% vegetable oil spread
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- Andrew & Everett salted butterAndrew & Everett
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Cooks as butter, vegetable oil. Half of it left? Use up the butter.