Dinner with Cracovia cream mild horseradish in vinegar brine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HORSERADISH, MILK POWDER, VEGETABLE OIL, ASCORBIC ACID, CITRIC ACID, VINEGAR, SUGAR, SALT.
Cracovia, oriental, mexican & ethnic sauces, serving 100 g, package 6.34 oz/180 g. Ingredients as printed on the label.
More from Cracovia
- Cracovia red peppers pickled in vinegar
- Cracovia gherkins in vinegar brine
- Cracovia dinner salad in vinegar brine
- Cracovia malopolska vegetable salad
- Cracovia squasch
- Cracovia pickled dill cucumbers & hot pepper in vinegar brine
- Cracovia whole polish dill pickles in vinegar
- Cracovia cucumber in brine
- Cracovia marinated pasteurized red peppers in vinegar brine
- Cracovia red cabbage salad with apple in vinegar
Other vinegar
- Seggiano rose balsamic vinegar aged in oak barrels, roseSeggiano
- Se Grocers olive oil & vinegar dressingSe Grocers
- Fareway white distilled vinegarFareway
- Wegmans glaze with balsamic vinegar of modena and soy sauceWegmans
- Wegmans glaze with balsamic vinegar of modena and pepper sauce, glaze with balsamic vinegar of modena and pepperWegmans
- Dorothy Lane Market organic apple cider vinegarDorothy Lane Market
- Fareway white distilled vinegarFareway
- Harmons apple cider vinegarHarmons
- Seggiano white balsamic vinegarSeggiano
- Fareway white distilled vinegarFareway
Cooks as vinegar. Half of it left? Use up the vinegar.