Dinner with Craftology bacon with your bowtie hand crafted pasta salad, bacon with your bowtie
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTA (SEMOLINA (WHEAT), DURUM WHEAT FLOUR, NIACIN [VITAMIN B3], FERROUS SULPHATE [IRON], THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, EGG YOLK, MODIFIED CORN STARCH, SALT, CORN STARCH, SEASONING BLEND [DEXTROSE, SPICES, ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES], MUSTARD FLOUR, APPLE JUICE CONCENTRATE, SPICE EXTRACTS, PAPRIKA AND PAPRIKA EXTRACT [COLOR, SOY LECITHIN]), SWEET ONION DRESSING (SUGAR, SOYBEAN OIL, CORN VINEGAR, WATER, LESS THAN 2% OF DRIED ONION, ONION JUICE, DISTILLED VINEGAR, SALT, POPPYSEEDS, XANTHAN GUM, MUSTARD SEED, SPICE, MALTODEXTRIN, CELERY SEED, DRIED BELL PEPPER, CULTURED DEXTROSE, GUAR GUM), CELERY, CARROTS, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO [COLOR]), POTATO AND CORN STARCHES [ANTICAKING AGENTS], NATAMYCIN [A NATURAL MOLD INHIBITOR]), GREEN PEPPERS, BACON (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Craftology, deli salads, serving 113 g, package 14 OZ. Ingredients as printed on the label.
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Cooks as bacon, pasta, deli salad. Half of it left? Use up the bacon.