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Dinner with Creamette fine egg noodles

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On the label

DURUM FLOUR (WHEAT), DRIED EGG YOLKS OR EGGS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Creamette, all noodles, serving 56 g, package 12 oz/340 g. Ingredients as printed on the label.

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