Dinner with Crock-Pot jambalaya dinner kit
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PARBOILED WHITE RICE, SOUP BASE (CORN STARCH, SEA, SALT, DRIED CANE SYRUP, WHEY, ONION, GARLIC, MALTODEXTRIN, SPICES, CHICKEN BROTH, CHICKEN FAT, NATURAL FLAVOR, TURMERIC, SEA SALT), SEASONING BLEND (ENRICHED WHEAT FLOUR [WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CHILI PEPPER, SALT, GARLIC, SPICES, PAPRIKA, CUMIN PARSLEY), RED AND GREEN BELL PEPPER, ONION, TOMATOES, CHIVES, CELERY.
Crock-Pot, pizza mixes & other dry dinners, serving 38 g, package 10.75 oz/305 g. Ingredients as printed on the label.
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Cooks as frozen dinner.