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Dinner with Culinary Circle homestyle sausage & cheese pizza biscuit crust

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On the label

CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, SALT, YEAST, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE. TOPPINGS: SAUCE (WATER, SEASONING BLEND [NON-FAT MILK, MODIFIED CORN STARCH, MALTODEXTRIN, SALT, NATURAL FLAVOR, SPICES, LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING], SOYBEAN OIL, SPICE), COOKED SAUSAGE (PORK, WATER, SALT, SUGAR, SPICES, DEXTROSE), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]).

Culinary Circle, pizza, serving 138 g, package 24.5 oz/694 g. Ingredients as printed on the label.

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Cooks as sausage, cheese, frozen pizza. Half of it left? Use up the sausage.