Dinner with Daesang spicy cocktail sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT PEPPER PASTE (CORN SYRUP, WATER, RED PEPPER POWDER, WHEAT, WHEAT FLOUR, SALT, SOYBEAN, SPICES, GLUTINOUS RICE, CALCIUM PHOSPHATE, GLUCOSE, YEAST, XANTHAN GUM, BARLEY CULTURED WITH ASPERGILLUS ORYZAE[KOJI]), VINEGAR, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF SALT, SESAME SEED, GARLIC, MUSTARD SEED POWDER, CITRIC ACID, RED PEPPER POWDER, GLUTINOUS RICE, GLUCOSE.
Daesang, oriental, mexican & ethnic sauces, serving 19 g. Ingredients as printed on the label.