Dinner with Dak old fashioned hardwood smoked premium bacon, old fashioned hardwood smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dak, bacon, sausages & ribs, serving 15 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as bacon. Half of it left? Use up the bacon.