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Products / Deefields Bakery

Dinner with Deefields Bakery white bread

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

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On the label

WATER, SORGHUM FLOUR, POTATO STARCH, EGG WHITES, TAPIOCA STARCH, FLAX MEAL, SOLUBLE CORN FIBER, OIL, CANOLA, HONEY, YEAST, BAKING POWDER, CIDER VINEGAR, SALT, XANTHAN GUM.

Deefields Bakery, breads & buns, serving 99 g, package 17.5 oz/495 g. Ingredients as printed on the label.

Other sandwich bread

Cooks as sandwich bread.