Dinner with Deep biryani paste
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN OIL, TAMARIND (11%), CORIANDER (10%), SALT (7%), RED CHILLI POWDER (5%), CUMIN, GINGER, GARLIC, TURMERIC, CONDIMENTS, ACETIC ACID, CITRIC ACID.
Deep, other cooking sauces, serving 16 g, package 10 oz/283 g. Ingredients as printed on the label.
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