Dinner with Delallo cherry peppers, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, 1/10 OF 1% SODIUM BENZOATE.
Delallo, pickles, olives, peppers & relishes, serving 28 g, package 25.5 oz/723 g. Ingredients as printed on the label.
More from Delallo
- Delallo no boil lasagna, enriched macaroni product
- Delallo anchovy fillets in olive oil
- Delallo organic whole durum wheat flour macaroni product, spaghetti no. 04
- Delallo pasta nests tagliatelle spinach
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo salad savors, salad topping, feta cheese, pitted calamata olives, sweet red peppers
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
Other cherries
- Philadelphia cream cheese spread, black cherryPhiladelphia
- Philadelphia cream cheese spread, black cherryPhiladelphia
- Shoprite 1% milk fat yogurt, cherryShoprite
- Kroger nonfat greek yogurt, cherry beetKroger
- Schnucks sweet cherry pepper & sharp cheddar dipSchnucks
- Agromonte ready cherry tomato sauceAgromonte
- Shurfine dark sweet fancy cherries in heavy syrupShurfine
- Spartan triple cherry mixed fruit, in light syrupSpartan
- WWF Operating Company wallaby organic, organic lowfat yogurt, black cherryWWF Operating Company
- Nonchiamatemiaceto balsamic vinegar, single cherryNonchiamatemiaceto
Cooks as cherries.