Dinner with Delallo greek stuffed olives, jalapeno
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GREEN PITTED OLIVES, WATER, JALAPENO PEPPERS (PEPPERS ,WATER, SALT, VINEGAR, CITRIC ACID, CALCIUM CHLORIDE), SALT, CITRIC ACID, ASCORBIC ACID.
Delallo, pickles, olives, peppers & relishes, serving 14 g, package 5.8 oz/165 g. Ingredients as printed on the label.
More from Delallo
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
- Delallo giardiniera, hot
- Delallo premium sauce, tomato basil
- Delallo sliced jalapenos, hot
- Delallo pepper rings, hot
- Delallo pepperoncini, mild
Other greek yogurt
- Ahold plain greek nonfat yogurt, plainAhold
- Ahold plain greek nonfat yogurt, plainAhold
- Clover plain organic greek nonfat yogurt, plainClover
- Yoplait vanilla flavored greek 100 protein fat free yogurt, vanillaYoplait
- America's Choice pitted kalamata greek olivesAmerica's Choice
- Noga mango greek strained yogurt, mangoNoga
- Angeli Gourmet fresh onion greek dressing and marinade, fresh onionAngeli Gourmet
- Taste Of Inspirations greek feta saladTaste Of Inspirations
- Helios Organic pomegranate/blueberry & honey organic greek nonfat kefir, pomegranate/blueberry & honeyHelios Organic
- Litehouse greek yogurt dip, spinach parmesanLitehouse
Cooks as greek yogurt, jalapenos, olives. Half of it left? Use up the greek yogurt.