Dinner with Delallo italian castelvetrano pitted olives, italian castelvetrano
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PITTED OLIVES, WATER, SALT, LACTIC ACID, ASCORBIC ACID.
Delallo, pickles, olives, peppers & relishes, serving 15 g, package 5.3 oz/150 g. Ingredients as printed on the label.
More from Delallo
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
- Delallo giardiniera, hot
- Delallo premium sauce, tomato basil
- Delallo sliced jalapenos, hot
- Delallo pepper rings, hot
- Delallo pepperoncini, mild
Other olives
- Miracle Whip olive oil dressing, olive oilMiracle Whip
- Lindsay medium green ripe pitted olives, mediumLindsay
- Ios Organic organic extra virgin olive oilIos Organic
- Fairway premium trevi umbrian extra virgin olive oilFairway
- Bellino extra virgin olive oilBellino
- Cobram Estate 100% california select extra virgin olive oilCobram Estate
- Gaea organic extra virgin olive oilGaea
- Cento imported chef's select mixed pitted italian olivesCento
- Member's Mark mild flavor 100% pure olive oil, mildMember's Mark
- Betty Crocker rosemary & olive oil crispy skillet potatoesBetty Crocker
Cooks as olives. Half of it left? Use up the olives.